West Paw Topple’s Border Collie Topple Recipe ideas.
We have a lot of parents that are looking for treat recipes for their Topples and Kong’s, here are a few of our favorites and just an FYI, you can mix Greek yogurt with peanut butter, pumpkin, ginger, turmeric, berries, cucumbers or even kibble. Add a bit of water and freeze. You don’t need to overthink it, I promise your pup will love it!
PUMPKIN PIE SMOOTHIE
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 1 Cup Plain Greek Yogurt • 1 – 15 oz. Pureed Pumpkin • 1/2 Cup Unsweetened Applesauce
Directions:
In a medium bowl, combine yogurt, pureed pumpkin, and applesauce. Spoon into a West Paw treat toy and freeze until solid.
In a medium bowl, combine yogurt, pureed pumpkin, and applesauce.
Spoon into a West Paw treat toy and freeze until solid.
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PAWSOME AWESOME BREEZE
Makes approximately 4 – 2 1/2 TBS servings
Ingredients:
• 8 oz plain (non-sweetened) yogurt • 1/2 cup sugar-free apple sauce • 1 tablespoon honey
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Directions:
Place yogurt and apple sauce in a bowl. Whip until foamy. Add honey and blend. Pour into a toy – can be frozen for an extra challenge!
Place yogurt and apple sauce in a bowl.
Whip until foamy.
Add honey and blend.
Pour into a toy – can be frozen for an extra challenge!
BANANA MUTT CRISP
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 1 soft, ripe banana • 1/2 cup xylitol-free nut butter • 8 oz plain (non-sweetened) yogurt
Directions:
Place all ingredients in blender or food processor and puree until smooth. Pour into a toy – can be frozen for an extra challenge!
Place all ingredients in blender or food processor and puree until smooth.
Pour into a toy – can be frozen for an extra challenge!
CRISPY CHICKEN CHILLER
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 1 cup cooked, diced chicken • 1/2 cup low sodium chicken broth • 4 pieces West Paw Freeze-Dried Raw Dog Treat
Directions:
Place cooked chicken in blender or food processor with broth. Puree until smooth. Pour into toy – can be frozen for an extra challenge!
Place cooked chicken in blender or food processor with broth.
Puree until smooth.
Pour into toy – can be frozen for an extra challenge!
ROASTED CRANBERRY TURKEY TREAT
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 6 oz Roasted Boneless Turkey • 1/2 Cup Chopped Carrot • 1/2 Cup Quinoa Flour • 1/8 Cup Dried Cranberry
Directions:
Blend turkey, chopped carrot, quinoa flour, and cranberry in a food processor. Roll into 1-2 inch balls and place on cookie sheet. Bake at 350 degrees and allow to cool. Serve inside a Tux
Blend turkey, chopped carrot, quinoa flour, and cranberry in a food processor.
Roll into 1-2 inch balls and place on cookie sheet.
Bake at 350 degrees and allow to cool.
Serve inside a Tux
SWEET POTATO COOKIES
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 1 Large Cooked Sweet Potato • 1 banana • 1/2 Cup Quinoa Flour • 1/2 Tablespoon Vegetable Oil
Directions:
In a medium bowl, stir banana, sweet potato and vegetable oil until well blended. Mix in quinoa flour until well blended. Drop dough by rounded teaspoons. Bake at 350 degrees for 30 minutes. Cool completely and serve in a West Paw Tizzi.
In a medium bowl, stir banana, sweet potato and vegetable oil until well blended.
Mix in quinoa flour until well blended.
Drop dough by rounded teaspoons.
Bake at 350 degrees for 30 minutes.
Cool completely and serve in a West Paw Tizzi.
OATMEAL BERRY TREAT
Makes approximately 3 – 2.5 TBS servings
Ingredients:
1 Cup Plain oatmeal 1/4 Cup Berries – blueberries, strawberries, or raspberries. Frozen works as long as there is no added sugar.
1 Cup Plain oatmeal
1/4 Cup Berries – blueberries, strawberries, or raspberries. Frozen works as long as there is no added sugar.
Directions:
Prepare your plain unsweetened oatmeal according to the directions and allow it to cool and thicken. Add 1-3 berries depending on the size of your dog and the toy. You can smash them up to spread them around. Fill the toy with the oatmeal, berry mixture, or for an extra challenge – freeze the mixture inside the toy or for extra flavor add a spoonful of yogurt!
Prepare your plain unsweetened oatmeal according to the directions and allow it to cool and thicken.
Add 1-3 berries depending on the size of your dog and the toy. You can smash them up to spread them around.
Fill the toy with the oatmeal, berry mixture, or for an extra challenge – freeze the mixture inside the toy or for extra flavor add a spoonful of yogurt!
CHICKEN LICK’N GOOD
Makes 2 servings
Ingredients:
• 1 cooked chicken breast (no skin, bone or seasoning)• 1/2 Cup Low sodium chicken broth
Directions:
Cut up chicken into small pieces suited for the size of your dog. Stuff chicken into a toy. Fill remaining space with chicken broth and freeze.
Cut up chicken into small pieces suited for the size of your dog.
Stuff chicken into a toy.
Fill remaining space with chicken broth and freeze.
PUMPKIN CHEESECAKE
Makes approximately 5 – 2 1/2 TBS servings
Ingredients:
• 1 – 15 oz can fresh pumpkin puree • 5 Tbs Cream cheese • 5 pieces West Paw Beef Heart of Liver Treat
Directions:
Mix pumpkin and cream cheese in a 3 to 1 ratio: 3 Tbs pumpkin to 1. 2.Tbs cream cheese. Increase the quantity accordingly if your toy is larger. Crumble dog biscuits and add to mixture. Stuff into toy – can be frozen for an extra challenge!
Mix pumpkin and cream cheese in a 3 to 1 ratio: 3 Tbs pumpkin to 1. 2.Tbs cream cheese. Increase the quantity accordingly if your toy is larger.
Crumble dog biscuits and add to mixture.
Stuff into toy – can be frozen for an extra challenge!
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